See all Santa Barbara Wine Country Tours reviews, “And the falafels were the perfect balance of crispy on the outside and moist with a lovely herb green color inside.” The 12 best places to eat and drink when you’re in San Luis Obispo. , beyond excellent service and very clean restaurant as well as bathrooms, we were impressed. Place your order online and pick it up at our restaurant! See all Mesa Verde reviews, “They serve chips with the order and have a bar of salsas and add-ins like cilantro, lime, pico and jalapeños.” and an iced americano, while he got the Frenchie with a side of bacon and a glass of orange juice. See all Finney's Crafthouse reviews, “The fried chicken eggs benedict, the tugboat, and the mamma are some of the things I've had.” See all Los Agaves reviews, “The tuna cones really are to die for and a trip to Santa Barbara wouldn't be complete without stopping here.” Enter their emails below and we’ll make sure they’re Really close to the beach, The afternoon tea is amazing! Located essentially under a freeway overpass, this extremely popular taqueria doesn’t clutter your vision with burritos or quesadillas - Lilly’s is all tacos, all the time. they crisp the pastrami up like bacon. See all Mesa Verde reviews, “bomb burritos and a wicked salsa bar. The 9 best places to eat and drink in Paso Robles. See all The Black Sheep reviews, “It seems that the Steak Diane is a very popular entree at this restaurant, as I heard a few people ordering it.” ), and the pickle popcorn is soooo addictive. More specifically, the clam chowder. See all Finch & Fork reviews, “I actually got one of the local favorite - Lemon Grass Crusted Fresh Salmon Filet with a Thai Curry Sauce.” Be entered in a drawing to win $500 on 12/1. Located in a quiet residential neighborhood far away from downtown’s aggressively-medicated Sur La Table crowd, El Zarape is packed with locals who know they’re eating some of the best tacos nobody knows about. See all Via Maestra 42 reviews, “My wife and I both completely enjoyed the Buffalo Cauliflower, Coconut Shrimp and the House Old Fashioned.” Enjoy Hook'd at home! They do have a take-out option where you can order all that's on the menu and find a table right on the. See all La Super-Rica Taqueria reviews, 3815 State St, Ste G131, Santa Barbara, CA, 38 W Victoria, Unit 122, Santa Barbara, CA, 324 West Cabrillo Blvd, Santa Barbara, CA, 209 E Canon Perdido St, Santa Barbara, CA, 38 W Victoria St, Ste 109, Santa Barbara, CA, 35. Smack in the heart of the Funk Zone, The Lark is the pride and joy of Santa Barbara. Also important: the mezcal cocktails are very good. See all Coast & Olive reviews, “My fiancé ordered the Texas bbq burger, which was amaze balls, while I ordered the Chipotle chicken flat bread.” Family Meals (Feeds 3-4) Our Individual Meals: Copyright © Santa Barbara Italian Cafe, Inc. All Rights Reserved. Our 20 favorite spots for outdoor dining in Santa Barbara. But over at The Nook/Lama Dog Tap Room on Santa Barbara St., things take a hoppier turn. We’ve got just the thing. From old-school taquerias to high-end French places and everything in between, Santa Barbara has a damn impressive restaurant scene. This French place serves one of the finest meals you can have in this town. This modern Indian restaurant (by way of NYC and SF) is located right on State Street in a neon-light-covered space that works for anything from date night to a group dinner to solo drinks at the bar. Smart move. We’d drive up from LA just for the uni with biryani rice, but as long as you’re here, you should go ahead and order the full $50 chef’s tasting menu - it gets you eight of the best dishes on the menu, including an entire curry sampler platter and two different desserts. We just ordered two more cups. Order the Especial, or you’re dead to us. !” This modern Indian restaurant (by way of NYC and SF) is located right on State Street in a neon-light-covered space that works for anything from date night to a group dinner to solo drinks at the bar. And let’s not forget, this is wine country too. See all Opal Restaurant & Bar reviews, “We splurged and ordered the chicken schwarma, taziki, labneh, cheese sambosik, haroumi cheese, and batata hara.” Want to quickly find restaurants on the go? The 30-year-old burrito joint is a full-blown national chain these days, but we simply don’t care, and neither does the mob of stoned college kids waiting in line. While other Mexican spots in town are famous for their tacos, Los Agaves is giving you all the enchiladas, chile rellenos, and queso fundido you can handle. Hook'd Bar & Grill in Santa Barbara, CA. Olio is a Santa Barbara staple and you frankly can’t go wrong with any of the spaces. You’re not going to find many places as strikingly beautiful or well-kept as this little beach town. See all Pearl Social Santa Barbara reviews, “I've only tried the Los Agaves Enchiladas and Los Agaves Burrito which are essentially the same tastes in different forms.” See all Opal Restaurant & Bar reviews, “We chose to sit by the fire pits but it was pretty cold out still and and they brought out blankets for us!” The space has a heavy 1940s art deco aesthetic, but the large windows and outdoor patio keep things light and airy, so you don’t forget you’re a block away from the beach. Nearly 30 restaurant and bar patios open for outdoor dining in Culver City, Palms, and Mar Vista. See all Lure Fish House reviews, “I highly recommend the lengua; I don't usually order lengua but the meat quality was superb and tender.” Since both of us have Celiac we were both pleasantly surprised the see it labeled as a "Gluten-, My party of 6 was extremely happy with all the dishes we shared. See all Corazon Cocina reviews, “I stumbled in yesterday, ordered the chipotle turkey club, and was pleasantly surprised by quality and taste.” We use cookies to personalize content and advertisements, provide social media features, See all The Black Sheep reviews, “Located up in the incredible Montecito hills, surrounded by wealth, class, and luxury, up in San Ysidro Ranch.” See all Loquita reviews, “The bone marrow bruschetta, ahi tuna, tri tip, and duck confit are some of the top items that I recommend.” The seafood-heavy Mexican food counter is fantastic, and an ideal spot to grab a low-key lunch in between wine tours. Just make sure you swing by the salsa bar on the way out. Santa Barbara Restaurant Wedding Venues. “We splurged and ordered the chicken schwarma, taziki, labneh, “Came in on a busy Sunday waited about 1hr to be sat witch was worth it considering the view of the. We offer a nice bar menu to relax and enjoy as well. The novel "Nomad Italian" restaurant was featured in the New York Times' 52 Places to Visit in 2019. It’s easy to assume that Santa Barbara would have great Mexican places or fancy seafood restaurants for pinot-worshipping retirees. Download The Infatuation app. , the grilled watermelon steak and the chocolate tartufo, but nothing was less than awesome. See all Santo Mezcal reviews, “But best of all, those Cajun martinis! And that’s because both the food and outdoor patio setting go toe-to-toe with the best in town. and Los Agaves Burrito which are essentially the same tastes in different forms. However, we will say that the squid ink calamari at Olio Pizzeria is easily the best calamari we’ve ever had. See all Oku reviews, “Located in the Canary Hotel (a Kimpton property) in downtown Santa Barbara, this place serves a great breakfast.” See all Barbareño reviews, “Renato and team are amazing! Find the best restaurants, food, and dining in Santa Barbara, CA, make a reservation, or order delivery on Yelp: search reviews of 678 Santa Barbara restaurants by price, type, or location. It’s one of the most popular spots on the entire California coastline. Takeaway is available Thursday, Sunday, and Monday from 5pm-9pm. To order takeaway, please call us at 805.880.3380. This is our completely made-up term for the group of three connected and very delicious concepts - Olio Pizzeria, Olio Crudo Bar, and the more full-scale restaurant Olio e Limone. The 8 places where you should eat and drink in Joshua Tree. And you’d be wrong. They catered a Celebration of Life for my mom and they exceeded out expectations.” Melni Chianti $7.00 / $26.00 Ruffino Chianti Superiore $8.00 / $30.00. with our advertising and analytics partners. See all Oliver's reviews, “They have the same food as the Lark but in a more intimate atmosphere.” We’re always looking to make The Infatuation the best platform to find restaurants, and we appreciate your feedback! Every good food town needs an old-school pastrami place to brag about, and Santa Barbara has Norton’s - a tiny little dive a block off the main drag that’s built a following for cheap and delicious diner classics. See all Barbareño reviews, “They have live bands playing and they serve some amazingly delicious but simple smoked tri-tip sandwich.” They come in vegetable, chorizo, or chicken tinga. See all The Shop Kitchen reviews, “If you are local (or not ), you owe it to yourself is it the gem and support the local economy of Montecito.” See all Zaytoon reviews, “Came in on a busy Sunday waited about 1hr to be sat witch was worth it considering the view of the ocean we had .” Friday & Saturday 5pm to 10pm. The Greek-ish market/deli is family-run and home to a gyro sandwich that will shake you to your core (as well as a giant menu of other sandwiches, salads, and baked things you’ll put in your bag for later). Stick to the nigiri and sashimi sections. Cold winter months - or just, like, [gestures at the world] - got you down? Olio e Limone Ristorante, located in downtown Santa Barbara's historic arts district, serves artisanal Italian cuisine. But it’s good enough that you’ll want to eat here anyway. Alta cucina tipica ,prodotti della nostra terra.Carni e salumi prodotti nell'azienda di famiglia e che dire della Pizza e' da assagiare. But it’s here, in Santa Barbara, and still one of the hardest reservations in town. On paper, owning a Mexican restaurant one block south of La Super-Rica might be a tough gig. All the LA restaurant openings you should know about. Sama Sama is a tad pricey, but the food is damn good and unlike anything else in Santa Barbara. You order your food at Nook (get the short rib burger and lobster mac and cheese), then stroll over to the long communal tables at Lama Dog and proceed to drink your afternoon away with their 19 taps and over 300 different varieties of cans and bottles. My faves: seared hotate, jalapeño yellowtail, ahi carpaccio, Their babagounush is amazing with great smoky eggplant flavors and the, There are actually 2 entrees that I crave - the Herb Grilled Filet and the. which was more like a grilled cheese sandwich with a flavored patty - absolutely loved it. See all Toma Restaurant & Bar reviews, “The bikini, gambas, and pulpo were truly standout items, and I think we ordered multiple orders of the croquetas too.” See all Los Agaves reviews, “Others ordered the scallops and gave them high praise, the black spaghetti, and the roasted chicken.” While every road-tripping college kid and brochure tourist is waiting in line with you, we’ll tell you right now, you’re going to want to wait it out for their tacos, chicken suizas, and gorditas. See all Bouchon reviews, “We got the Eggamuffins, Grilled Avocado, Animal Potatoes, and Especial to share, then everyone ordered entrees.” If you’re in town for a special occasion, and want to throw down a bit, Blackbird should be at the top of your list. , I noticed a lot of the containers are compostable/environmentally-friendly. Come Enjoy Our Wonderful Food and Great Service! See all The Honor Bar reviews, “We had the soft pretzels, ahi poke, fried chicken sandwich and salmon.” This order-at-the-window Mexican spot is a must-visit for anyone in SB. ! Thanks to Julia Child proclaiming to America that this was her favorite restaurant, La Super-Rica isn’t just one of the most popular spots in Santa Barbara. Everything at this dime-sized taco spot is worth ordering, but our usual is the barbacoa combo or the chicken burrito. This bright, modern restaurant downtown is serving the kind of Indonesian-fusion you might not expect to find in a town that believes burritos are meant to be eaten for all three meals of the day. We also had a delightful time with the general manager and our waiter. See all Stonehouse Restaurant reviews, “For dessert she had blueberry lemon upside down cake and i had the creme brulee an exellent end to our dinner.” The space is modern, with a front patio perfect for a date night that won’t empty your wallet. Having absolutely nothing to do with the super-fancy and recently-closed restaurant in Beverly Hills, this Bouchon is a super-fancy and very-much-open restaurant in Santa Barbara. But where do you go to soak up all that chardonnay, Diane? We wish we could eat their uni-topped scallops every afternoon for the rest of our lives. Andersen's Danish Bakery & Restaurant, 1150 Coast Village Rd, Ste E, Santa Barbara, CA, “They serve chips with the order and have a bar of, “Located up in the incredible Montecito hills, surrounded by wealth, class, and luxury, up in San, “Check out their cheese platters before dessert to really enjoy it and the mushroom and, “Charcuterie, chefs plate, pork dinner, Santa, “After choosing one restaurant it dawned on me many years ago we had gone to Stella Mares By the, “First off, the free valet parking is a nice perk because it's always hard to find parking in the, “Along with aforementioned escargot, decided to go with the fresh green leaf salad and the, “Others ordered the scallops and gave them high praise, the. Since they all share the same address, you can walk into each and choose whatever feels right for your situation. , cucumber salad, and the wedge with goat cheese instead of blue cheese. And the stall you need to be running to is Corazon Cocina. Slowly, they started taking the seafood being sold and cooking it into clam chowder, crab cakes, and lobster pasta until SB Shelling became the fully-fledged restaurant that it is today. 1.9K likes. Arigato’s menu is pretty big, but you can get a mayo-covered specialty roll anywhere. Not so much. Monday – Thursday & Sunday 5pm to 9pm. Plus all the, This is a delightful restaurant. Come lunchtime, this tiny place is a certifiable tourist magnet, but if you bypass their regular menu and go straight for the daily specials instead, you will be rewarded with the freshest seafood in Santa Barbara. If you’re a human, you’ve heard of McConnell’s and are probably eating some as you read this. We always go for the pastrami dip - the lovechild of a pastrami and a French dip sandwich. See all The Shop Kitchen reviews, “When my boyfriend asked if they had any hot sauce, they brought a flight of three different, wonderful salsas.” Loquita is one of the newer places in Santa Barbara, but its position here is well-earned. , and both of them were super fresh and delicious! See all Brophy Bros - Santa Barbara reviews, “This tour was amazing and Scott did an amazing job keeping us all entertained! Lines do get long. In addition to serving breakfast, lunch and dinner 7 days a week, Convivo also provides catering and room service for the AAA Four Diamond hotel. Why? Or, just get all three for $8. After an unsuccessful first run, The Santa Barbara Public Market is back and living its best life. “Came here for a birthday dinner and the manager, “They have live bands playing and they serve some amazingly delicious but simple smoked, “Let me tell you about these two items: YOU MUST GET THE. If this restaurant was in LA, it’d be one of the hardest reservations in town. Just be sure to get there early because they stop serving at 4pm. was soooo good and the waitress even had "Happy Anniversary" written on it! taco is mouth-watering and delicious, and their guacamole is to die for. Ristorante Santa Barbara, Catanzaro. Located inside the new Hotel Californian, Blackbird is easily the fanciest restaurant in the Funk Zone. This casual spot has become one of the most popular places for traditional Mexican food in town. for desert and they did not disappoint, rich and satisfying. See all Bouchon reviews, “Charcuterie, chefs plate, pork dinner, Santa Maria BBQ, Syrah, beignets, creme brûlée: we are it all!” See all Mony's Mexican Food reviews, “Definitely on the pricier side, but the tacos are a good size (though I could probably still eat 2 by myself...).” See all Lilly's Tacos reviews, “(Chicken & waffle bites, sausage & garlic flatbread, coconut shrimp, sliders, and cheese pizza for the kids).” Hook'd Bar and Grill offers a great selection of grilled fun perfect for summer vibes. A running list of more than 240 reopened LA restaurants with patios and outdoor spaces where you can eat and drink - organized by neighborhood. And Freebirds is its most iconic eating spot. See all The Lark reviews, “So it's located right by the harbor and was a bike ride away from our hotel (Las Brisas Del Mar Inn) Such a cool area.” Hook'd Bar and Grill offers a great selection of grilled fun perfect for summer vibes. Being one of the few late-night spots in downtown SB, you might think The Blue Owl was only meant to be visited after a long night out at the bars. Loved the mussels in pernod cream sauce, the lamb sausage and the, We also got the breakfast burrito and the. Enjoy Hook'd. Santo Mezcal is their more upscale place serving modern Mexican food like massive plates of ceviche (get the halibut and ahi tuna), shrimp covered in creamy mezcal sauce, and an octopus in adobo dish you’ll think about late at night. Anybody who’s spent more than a boozy Saturday in Santa Barbara knows about Los Agaves, a well-established Mexican restaurant. Because this joint knows how to do lunch better than anybody. The menu is a mix of things you see a lot in Santa Barbara (oysters, octopus, citrus on everything), and it’s all fantastic. Check out our location and hours, and latest menu with photos and reviews. Get the tri-tip and whatever the homemade ice cream is that day. See all Boathouse at Hendry's Beach reviews, “We ordered Street Tacos, Green Plant Bowl and Picadillo Empanadas, everything was delicious, super tasty and well made.” Plan ahead. See all State & Fig reviews, “My favorite BLT sandwich in Santa Barbara can be found here at Jill's Place, also known as Shalhoob's back in the day.” Order any of the seafood tostadas (the yellowtail and watermelon-covered Sal Del Mar is our go-to), and don’t skip out on the mole chicken taco. See all Finch & Fork reviews, “First off, the free valet parking is a nice perk because it's always hard to find parking in the funk zone.” taco which is just strips of poblano chili with corn and cream sauce. We look forward to speaking with you! See all Toma Restaurant & Bar reviews, “Came here for a birthday dinner and the manager, Ricardo went above and beyond to make it a night to remember.” It’s some of the best ice cream on the West Coast, and a Santa Barbara original. See all Lucky's reviews, “The rock crab was tender (and just a smidge undercooked at some points) and came with a side of onion rings.” And whatever you do, get involved with the salsa situation. SPARKLING WINES You’re staring at the glorious structure that is The Lark, and suddenly you notice something in the corner of the parking lot that resembles an upscale construction trailer. See all Loquita reviews, “Ruben is a genius and created a dish without the traditional noodle and soup, but with all the flavor.” The staff presented my gf with a birthday card from the restaurant and sprinkled fresh rose, Good quality ingredients, great staff (shoutout to Gabriel and. But a massive, modern restaurant in a former fish market that wouldn’t look out of place in LA’s Arts District? Perfectly crisp, yet perfectly doughy. See all Sustainable Wine Tours reviews, “This experience definitely made me want to come back to the area and experience one of the other wine tours.” - crab cakes with poached eggs and a spicy sauce - delicious. Some of my favorite dishes are the Chicken Marsala, Sweet Potato Gratin, was super delicious and healthy, loved my salsa sauce and all the veggies. was shaped differently to be able to tell what kind you were picking out of the box. There’s no lack of hyped Mexican joints in Santa Barbara, but El Zarape is definitely not one of them. Put down that quesadilla and go grab a bowl of their jidori wings instead. as they have complimentary chips and many unique options at the salsa bar. Warning: weekend lines here get insane. Pick the perfect spot for every situation. See all Finney's Crafthouse reviews, “Both were pretty good although my boyfriend thought the YOLO had too much gravy.” The pulpo, the scallops with chorizo, and the churros are all must-orders.
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